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Vietnamese-fusion cuisine

All taxes included

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brunch

Saturdays and Sundays | 9 AM-12 PM

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BAO

2 baos stuffed with your choice of protein, spearmint, radish, coriander, chives, peanuts, carrots and a homemade carrot and onion pickle.

 

Accompanied with a plate of seasonal fruits.

Pick two options

Pork Belly in Hoisin Sauce

Shiitake Mushrooms in Hoisin Sauce

Vietnamese omelet

[  3,950  ]

MIMOSAS

What you need to start the day well! Refreshing cocktail with fresh orange juice and sparkling wine with sweet notes.

[  2,000  ]

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vegan

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made without gluten

appetizers

Smoked trout spring rolls

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Shiitake mushrooms spring rolls

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Mixed Spring Rolls (Trout + Shiitake)

Sweet Potato Chips with Chipotle Mayo

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Soup of the day

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[ 2,950]

[ 2,900]

[ 3,000]

[ 2,500]

[ 2,300]

 
 
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main courses

pick 1-2-3 and you're ready to eat!

don't forget to season it

1. PICK A BASE

Bun

Vietnamese bowl with rice noodles, lettuce, carrot, cucumber, radishes, green onion, spearmint, cilantro and peanuts

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Báhn mí

Vietnamese baguette on sourdough bread with lettuce, carrot, cucumber, radishes, green onion, spearmint and cilantro.

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"Casado"

Our version of the Costa Rican casado! Rice, lentils and green salad with coconut and sweet tamarind dressing.

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Ensalada

Lettuce, carrot, cucumber, green onions, radishes, coconut and cilantro, with sweet tamarind dressing

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Trout

Smoked trout with coconut milk and lime

[ 5,500]

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2. PICK A TOPPING

Chicken

Caramel chicken breast chunks seasoned with fish sauce and spices

[ 4,850]

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Pork

Grilled pork meatballs seasoned with fish sauce and spices

[ 4,400]

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Shiitake mushrooms

Shiitakes with sesame seeds, garlic and soy sauce

[ 4,400]

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Eggplant

Caramelized Eggplant with basil and soy sauce

[ 3,900]

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3. WANT AN EXTRA?

Smoked trout

Caramel chicken

Pork meatballs

Shiitake mushrooms

Eggplant

Fried egg

[ 4,000]

[ 3,500]

[ 2,900]

[ 2,900]

[ 2,400]

[ 1,200]

SAUCE IT UP! All the sauces are served with every dish!

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cocktails, wines & beers

 

COCKTAILS

Red Gin

[  3,900  ]

Tanqueray Dry Gin, tonic water, blackberry extract and fresh basil

Black Gin

[  3,900  ]

Tanqueray Dry Gin, Tonic Water, Hibiscus Rose Extract and our classic twelve-spice chai

Yellow Gin

[  3,900  ]

Tanqueray Dry Gin, tonic water, homemade passion fruit syrup, and fresh spearmint leaves.

Cacitrán

Guaro Cacique (Costa Rica's sugar cane liquor) with our homemade sour guava with spearmint pulp, lemon juice, our homemade syrup and salt.

[  2,900  ]

Mimosa

Refreshing cocktail with fresh orange juice and sparkling wine with sweet notes.

[  2,500  ]

WINES

RED

Barbera & Grenache (Organic)

Erasmo Barbera Grenache (Chile)

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[  3,000  ]

[  14,000  ]

Deep dark cherry with violet reflections. Fresh, intense and harmonious aromas. Red fruits, forest fruits, sweet chocolate and spices.

Aged for 18 months in French oak barrels.

Deep red wine. With a rich acid red fruit, elegant and complex, with soft notes of vanilla and a balsamic touch.

Cabernet Sauvignon, Cabernet Franc, Merlot & Syrah

Erasmo Blend (Chile)

[  3,200  ]

[  15,500  ]

Aged for 16 months in American oak barrels.

Dark red colour. Notes of cherry, lavender, sour cherry, black cherry, spearmint, cola, vanilla cream, toasted oak and new leather.

Syrah, Cabernet Sauvignon, Petit Verdot & Tempranillo

Flaherty Aconcagua (Chile)

..............

[  19,000  ]

WHITES

Light greenish yellow color, translucent and clean. Fine floral aromas with herbaceous notes on the nose. In the mouth, the floral and fruity notes reappear, which presents a very balanced acidity and a long and fruity finish.

100% Sauvignon-Blanc

Karu Sauvignon Blanc (Chile)

[  3,000  ]

[  14,000  ]

CRAFT BEER

Farachín

Blonde Ale

Refreshing, well balanced beer

Medium bitterness

4.5% alcohol

Botánica

Saison

Refreshing beer with an acidic touch

Winner of several international medals

Low bitterness

5.5% alcohol

[  2,650  ]

[  2,650  ]

Diablito

IPA

Floral and tropical fruit notes

High bitterness

6% alcohol

[  2,650  ]

Malinche

Witbier

Wheat beer with citrus and fruity notes of orange peel and coriander seeds.

Low Bitterness

5% alcohol

[  2,450  ]

 
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beverages

COLD BEVERAGES

[  1,100  ]

Fruit drinks without sugar

Blackberry with cinnamon

Sour Guava (cas) with spearmint

Hibiscus flower with cinnamon and clove

Vichy Catalan sparkling water

500 mL

1000 mL

[ 2,200 ]

[ 3,200 ]

HOT TEA

White tea

Green tea

Black tea

English breakfast

Earl Grey

Vainilla

Red fruits

[  1,000 ]

CHAI TEA

Homemade chai

[  1,600 ]

HOT INFUSIONS

Ginger

Peppermint

Hibiscus flower

Chamomile

Boldo

Red fruits

Apple & cinnamon

Strawberry & mango

Rooibos

[  1,000 ]

Ginger lemonade with raw sugar

[  1,300  ]

Fruit drink with sugar

 
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coffee

LATTES

Iced Latte

Hot Latte

Iced Almond Milk Latte

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Hot Almond Milk Latte

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[ 2,000 ]

[  1,875  ]

[ 2,300 ]

[  2,175  ]

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Homemade Syrups: Chai, Butterscotch, chocolate

ADD A FLAVOR

 + [ 200 ]

Lactose-free milk

 + [ 200 ]

CAPPUCCINOS

Small cappuccino

[  1,450  ]

Large cappuccino

[  1,900  ]

Small almond milk cappuccino

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[  1,750  ]

Large almond milk cappuccino

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[  2,200 ]

EXOTIC COFFEES

Iced Coffee with Ginger

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Vietnamese Coffee (Hot or Iced)

[  1,850  ]

[  1,500  ]

ESPRESSO-BASED COFFEE

Americano

Espresso

Espresso cortado

Large Americano

Macchiato

[   850  ]

[  1,000  ]

[   850  ]

[  1,800  ]

[   850  ]

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FRENCH PRESS

Medium Roast, with milk or cardamom

[  1,000 ]

HOT CHOCOLATE

Hot Chocolate

Hot Chocolate with almond milk

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[  1,800  ]

[  2,200 ]

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desserts

 

Chocolate cake with coconut ganache

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Carrot cake

Chilean cake

Passion fruit tart

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Orange & nuts bread

Banana bread

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Rosemary & chocolate chip cookie

Peanut, lime & chilli cookie

Biscotti with almonds and orange

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Coconut macaroons

Rum ball

Chi